Meals, food and beverages sold or served at schools meet State and Federal requirements based on the USDA Dietary Guidelines. All meals, food and beverages are prepared and served by Qualified Child Nutrition Professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
Diet Modifications for Religious or Personal Preferences, Including Vegetarian
A variety of menu items are available daily at our school cafeterias. The “offer versus serve” method of service allows students to make their food selections from a variety of entrees, fruits, vegetables, and milk. Parents are encouraged to review menus with their students to help their child plan food selections in the cafeteria. Meatless items and menu items containing pork are indicated on the menus. Alternate lunch entrees are also available daily which may include yogurt with granola, sunbutter & jelly sandwich with string cheese or turkey & cheese sandwich. Additionally, a variety of fresh fruits and vegetables are available each day. Families following strict vegan diets may need to supplement some lunch items from home.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
This institution is an equal opportunity provider.